GRANDE PROVENCE PRESENTS WINTER CHEF’S TABLE

The 5-star Grande Provence Heritage Wine Estate, Franschhoek, part of the multi award winning Huka Retreats, and home of the Grande Provence wines, invites guests to indulge in the Winter Chef’s Table - an exquisite 4-course menu that can be enjoyed either for lunch or dinner in The Jonkershuis, created by the renowned Executive Chef, Darren Roberts at the cost of just R200.00 per person, excluding wines and other beverages, and is available until Friday 30, September 2011.

 

Guests will have the opportunity to enjoy this unique Chef’s Table, accompanied by the Estate’s award winning wines, presented in the cosy Jonkershuis with its roaring log fire, ideal to enjoy over the winter months. The menu is only available to a minimum of 8 guests per table and must be made by reservation, quoting ‘CHEFBL2011’. Gratuity is excluded.

 

Advanced bookings are essential; please contact Nicole Bisschoff on 021 876 8600 or email reservations@grandeprovence.co.za.

 

www.grandeprovence.co.za