5 Exec Chefs Support the Multiple Sclerosis Big 5 Luncheon

5 leading international Executive Chefs have offered their expertise to create an exceptional 5 course meal for the 5th ‘Big 5 MS Luncheon’, taking place on 29 May, at Grande Provence Heritage Wine Estate, Franschhoek with the Patron of M.S Western Cape and Master of Ceremonies on the day, Ryan O’Connor.

The line up of Chefs include Darren Roberts from Grande Provence who will head up the team, Michel Louws from the Estate’s sister property, Huka Lodge in New Zealand, Rudi Liebenberg from the Mount Nelson, Gregory Czarnecki from Waterkloof Estate and Roland Gorgosilich from Grande Roche.

Comments Executive Chef at Grande Provence, Darren Roberts, “Each of the Chefs will prepare one of his favourite courses to complement the new Grande Provence wines and I’m sure we will have fun during the tasting process. It will be the first time for Michel Louws in South Africa and we look forward to him being a part of this event. 

Through the marriage of great food and wine alongside an incredible auction with local entertainers performing, we hope this in some way puts Multiple Sclerosis in the spotlight in South Africa.”

Cost R1, 100 per person – full ticket price goes directly to MS Western Cape.

May is also the worldwide Multiple Sclerosis Month.